Jason R. Richardson
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Jason R. Richardson is an Assistant Professor of Toxicology in the Department of Environmental and Occupational Medicine at the Robert Wood Johnson Medical School.[1] He was educated at Mississippi State University from 1997 to 2002, and then went to Emory University as a Postdoctoral fellow from 2002 to 2005.[2] He co-wrote the Alliance for Food and Farming's "Expert Panel Report" dismissing the notion that fruits and vegetables contain unsafe pesticide residues.[3] He also wrote the toxicology chapter of the book Environmental Health: From Global to Local.[4]
Contents
Memberships
Richardson is a member of the following organizations:[5]
- Society for Neuroscience
- American Society for Pharmacology and Experimental Therapeutics
- Society of Toxicology
- Neurobehavioral Teratology Society
- American Association for the Advancement of Science
Articles and resources
Related SourceWatch articles
References
- ↑ Robert Wood Johnson Medical School - Faculty], Accessed October 5, 2010.
- ↑ Jason Richardson, LinkedIn, Accessed October 5, 2010.
- ↑ Expert Panel Report: A Review of the Science on the potential Health Effects of Pesticide Residues on Food and Related Statements Made by Interest Groups, Alliance for Food and Farming, 2010.
- ↑ Robert Wood Johnson Medical School News and Events, January 2006, Accessed October 5, 2010.
- ↑ Jason Richardson, LinkedIn, Accessed October 5, 2010.
